About
Tucked away in Bailbrook House Hotel is their Cloisters Restaurant, where the heritage of the historic mansion really comes into its own.
Cloisters has a cosy ambience with original archways made from traditional Bath stone adding to the intimate feel, plus plenty of tables overlooking the beautiful grounds and countryside beyond.
Head Chef Michael Ball has designed a menu that celebrates classic ingredients and modern flavour combinations to create an exceptional modern British dining experience for guests. Taking inspiration from the natural larder on his doorstep and from foraging within the estate, Michael’s dishes are vibrant and colourful with a focus on seasonality and provenance.
Complementing the menu is an extensive wine list, and the Chef recommends diners leave room for a delicate or robust dessert, from a light parfait to a wide selection of locally produced cheese.
Opening Times
| Open Christmas |
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| Open New Year |
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| Opening 2024 (1 Jan 2024 - 31 Dec 2024) |
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* New opening times from 3rd January 2014
•Monday - Sunday dinner 7pm till 9.30pm
•Saturday & Sunday breakfast from 8am till 10:30am
•Sunday lunch from 12:30pm till 2pm
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Facilities
Catering
- Cater for vegetarians
- Serve evening meal
- Serve lunch
Children & Infants
- Accept children all ages
Establishment Features
- Accept coach parties
- Available for wedding receptions
- Business facilities
- Cater for groups
- Conference facilities
- Event venue
- Licenced for civil marriages
- Welcome single sex groups, eg stag/hen parties
Key Features
- In town/city centre
- Non smoking establishment
- Of historic, literary or architectural interest
Parking & Transport
- Car parking
Payment Methods
- American Express accepted
- Delta accepted
- Diners Club accepted
- MasterCard accepted
- Solo accepted
- Visa accepted
Specialist Features
- Aim to attract conferences and business meetings
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